A family recipe that was always lovingly baked by Grandma Poss!! Lemon flavoured sponge with a tangy lemon icing and coconut topping.
Ingredients: Flour, sugar, butter, eggs, lemon juice and coconut.
10 pieces per container
Light, fruity and very moreish. A beautiful moist blondie with a crunch of pistachio and tangy citrus zest.
Ingredients: White chocolate, butter, sugar, eggs, flour, lemon juice, pistachios, citrus zest.
NEW! A less sweet Caramel Slice featuring Roasted Almonds rather than chocolate.
Ingredients: Sweetened condensed milk, flour, butter, coconut, sugar, golden syrup, almonds.
Thin base, rich sweet caramel and a white chocolate glaze sprinkled with crushed macadamias.
Ingredients: Sweetened condensed milk, white chocolate, butter, sugar, flour, coconut, golden syrup, macadamias and sunflower oil.
A lightly salted caramel slice with crunchy roasted cashew pieces. A delicious twist on a classic.
Ingredients: Sweetened condensed milk, chocolate, butter, sugar, flour, coconut, golden syrup, roasted cashew pieces, salt and sunflower oil.